July 25, 2016, SoCalPulse – Where to Eat and Drink in San Diego this Week
Take in the surroundings of a Prohibition-themed brewpub while dining through a beer paired four-course menu at Notorious Burgers. Executive Chef Brian Gruber and Guest Chef Andrew Leonard put together a seasonal menu featuring boules de biere, blue agave grilled
July 19, 2016, Eater San Diego – Stone Brewing’s Hop-Con 4.0
CARLSBAD— Notorious Burgers Handcrafted Burgers and Beer has its first craft beer and food pairing dinner scheduled for Wednesday, August 3 at 6:30 p.m. with The Lost Abbey. Executive chef Brian Gruber and guest chef Andrew Leonard will cook up
July 13, 2016, San Diego Union Tribune – San Diego’s Best French Fries
Chef/owner Brian Gruber pairs his seasoned fries with house sauces including Buffalo ranch, garlic Parmesan and salt & vinegar. For something different, try the So Crabby, an appetizer portion of crispy wnewaffle-cut fries topped with lump crab, house cheese sauce
July 7, 2016, Friends Eat – Chef Summer Recipes: Brian Gruber’s Curry Up Ya Chicken
Chef Brian Gruber is the executive chef and owner of Notorious Burgers Handcrafted Burgers and Beer in Carlsbad, California. We asked him to share with the FriendsEAT community a recipe that he thinks is best cooked and enjoyed during the
July 1, 2016, Zagat San Diego – The 10 Best Things we ate and drank in San Diego so far this year
Try as we might, it’s hard to break away from the bacon frenzy, and this Carlsbad restaurant’s version offers everything you love about it in one tidy board. The appetizer features three slabs of bacon seasoned according to the chef’s
July 1, 2016, San Diego Union Tribune – The Dish: Openings and Summer Menus
Notorious Burgers has released new summer and happy hour menus. Highlighted dishes include the Hey Hey Satay (spiced chicken, marinated cucumbers, shallots and iceberg lettuce with a Thai peanut sauce); Folies Caulis (roasted cauliflower, garlic, charred green onion, bacon walnut